We, at Lettuce Shoppe (yours truly, Elizabeth McMullen and Renee Trainor) are featuring this weeks recipes from The Dinner Daily to show just how easy this can be. This list offers plenty of flexibility for substitutions. For example, Liz is not a fan of mushrooms or chunky tomatoes so she can substitute with other veggies. Renee, does gluten free meals so pastas and such are personally substituted with GF pastas or rice.
Follow us this week as we compare side by side our meals from the Dinner Daily highlighting what substitutions we made to suit our families personal preferences.
Monday night features a low carb and high protein Chicken Scramble with tomato and broccoli over a mashed cauliflower.
Renee chose to follow the recipe using ground turkey over chicken.
See our results ...
Tuesday night's dinner appealed to the more classic side of life with a delicious sockeye wild caught salmon (on sale!) topped with garlic and basil and served with roasted broccoli and brown rice. A healthful dinner for sure!
A nice option with The Dinner Daily is that while they provide you with a complete shopping list, this doesn't have to stop you from adding your own flare to the menu. If it calls for steamed broccoli, certainly roasting it is not against the rules- since there are no rules in cooking. These are merely guidelines for enjoying the ease of not over thinking your weekday meals.See the next post for Wednesday thru Friday continuation...

No comments:
Post a Comment